These Hot Cross Buns are soft and fluffy with a hint of sweetness. To help make this Hot Cross Buns recipe lighter, I used water in place of milk or heavy cream and a small amount of sugar. If you prefer a sweeter bun, add …
Hello, my name is Patricia. I’m a wife and stay-at-home mom of three kids with a passion for cooking and baking.
Being a foodie, I love trying new and interesting tastes. However, it’s challenging when it comes to weight management and juggling a packed schedule. With this in mind, I decided to embark upon the creation of this website to cater to the above needs. Tasty recipes tailored to be more calorie and point friendly yet simple enough to recreate. Nutrition info will be provided for all recipes.